I made pancakes! While gathering the neccessary ingredients, I decided to use a banana instead of adding proccessed sugar and, surprisingly, it worked! This is a great recipe: simple and delicious. I also learned recently that when missing an egg, a mix of water, oil, and baking soda can be used as a substitute - baking chemistry, it's like the Magic School Bus all over again!
*Pancakes:
2 large eggs
1 cup milk
2 tbsp cooking oil
1 1/4 cup all-purpose flour
1 tbsp granulated sugar OR 1 peeled banana
1 tbsp baking powder
1/4 tsp salt
1. Break eggs into bowl and stir until bubbly.
2. Mix in milk and oil.
3. Add remainder of ingredients. Stir until mixed through. Cook scoops of pancake mix in a oiled frying pan.
4. Eat them!
* adapted from Company's Coming: Kids Cook!
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